Ingredients:
- 2 cups flour
- 1/2 tsp baking soda
- 1/2 tsp salt
- 3/4 butter
- 1 cup brown sugar
- 1/2 cup white sugar
- 1 egg + 1 yolk
- 1 tbsp of vanilla extract
- 1 cup white choc chips
- 1 cup choc chip (i used dark)
- 1/2 cup walnuts, chopped
- 2 tbsp peanut butter, melted
- Preheat your oven to 325 degrees F.
- Beat the butter, brown and white sugar, egg and egg yolk, and vanilla extract until you get a smooth texture.
- Add in the flour, baking soda and salt to the mix. Incorporate well.
- Add the choc chips, walnuts and peanut butter and mix well.
- On your baking sheet, put tablespoons of the dough.
- Bake for 15 minutes or until golden.
- Let cool and Enjoy!
* They can definitely hold more ingredients....!! Empty your cupboards!
* I thought they tasted best when warm since the chips were melting in the mouth!